澳洲酒莊


Bundaleer

 
 

邦達利酒莊Bundaleer位於澳洲南端Southern Flinders Ranges產區,充滿原始地塊的氣息,鮮少受到人為的污染,酒莊在1998年開始種植了他的Cabernet Sauvignon與Shiraz葡萄樹藤,這個莊園由兩個家庭所共同擁有,現任釀酒師為Ang Meaney,精選健康的優質葡萄來釀造葡萄酒,這裡的環境優美豐富,葡萄園自然風景廣闊,還是澳洲電影Beautiful Kate的拍攝地點之一。

 

Bundaleer的酒款以易飲物美價廉著稱,紅白酒與氣泡酒全部都曾獲得獎項,如所出產的氣泡紅酒曾獲得Hyatt Advertiser的『消費者年度大酒』評鑑榮耀(Consumer Wine of the Year),另外也獲得『評審大賞』(Judge's Choice)的稱讚,酒莊所產Riesling也常是金牌與特選獎的常勝軍(Gold and Trophy),這絕對是日常生活能夠輕鬆飲用的優良好酒,這也是酒廠所抱持,人生就是要快樂的理念。

 

澳洲葡萄酒大師給予四顆半星的優質評鑑!


五號好酒#127 - Bundaleer Cabernet Sauvignon 2009 連續獲得『超值之選』與『高度推薦』的澳洲迷人滋味!

 五號好酒 #127 - Bundaleer Cabernet Sauvignon 2009  連續獲得『超值之選』與『高度推薦』的澳洲迷人滋味!

喝到適飲期的好酒,就是這樣幸福~~~

 

澳洲葡萄酒大師James Halliday給予酒莊四顆半星(最高五顆)的優質評鑑!

 

這支Cabernet Sauvignon是Bundaleer生產的單一葡萄園酒款,選用酒莊最優異的葡萄樹來釀造,並在法國橡木桶內陳放18個月,充滿藍莓以及橡木桶帶來的奶油香氣,搭配巧克力的氣息,一開瓶就非常迷人,單寧成熟圓潤,芳香可口。

 

澳洲權威酒評Tony love選其為Terrific Value『超值之選』,澳洲葡萄酒大師James Halliday也給予92分的高分以及『高度推薦』的評價,並說他『非常迷人』!

 

*****

 

 

酒莊:Bundaleer 邦達利酒莊

產區:澳洲

全名:Bundaleer Southern Flinders Ranges Cabernet Sauvignon

中文:邦達利 特選園卡本內

葡萄品種:100% Cabernet Sauvignon

年份:2009

 

 

邦達利酒莊Bundaleer位於澳洲南端Southern Flinders Ranges產區,充滿原始地塊的氣息,鮮少受到人為的污染,酒莊在1998年開始種植了他的Cabernet Sauvignon與Shiraz葡萄樹藤,這個莊園由兩個家庭所共同擁有,現任釀酒師為Ang Meaney,精選健康的優質葡萄來釀造葡萄酒,這裡的環境優美豐富,葡萄園自然風景廣闊,還是澳洲電影Beautiful Kate的拍攝地點之一。

 

Bundaleer的酒款以易飲物美價廉著稱,紅白酒與氣泡酒全部都曾獲得獎項,如所出產的氣泡紅酒曾獲得Hyatt Advertiser的『消費者年度大酒』評鑑榮耀(Consumer Wine of the Year),另外也獲得『評審大賞』(Judge's Choice)的稱讚,酒莊所產幾款酒也常是金牌與特選獎的常勝軍(Gold and Trophy),這絕對是日常生活能夠輕鬆飲用的優良好酒,這也是酒廠所抱持,人生就是要快樂的理念。

 

這支Cabernet Sauvignon是Bundaleer生產的單一葡萄園酒款,選取酒莊最優異的葡萄樹來釀造,充滿藍莓以及橡木桶帶來的奶油香氣,搭配巧克力的氣息,一開瓶就非常迷人,單寧成熟圓潤,芳香可口,釀造時在法國橡木桶陳年18個月,尾韻非常驚人,酒體多汁可口,是酒莊的旗艦酒款,現在開始進入適飲期,喝起來非常幸福迷人。

 

 

 

 

(2009)

James Halliday:92 points(Highly Recommended)

Bright crimson-purple; a very attractive medium-bodied, single-vineyard cabernet; ripe blackcurrant fruit is augmented by balanced French oak from 18 months in barrel. Drink: now to 2017.

 

Tony Love - The Advertiser:4.5 Stars(Terrific Value)

 

Australian Wine Showcase Magazine 2010:90 points 

 

 

 

 

Dense purple in colour, the nose exhibits aromas of raspberries, 

chocolate and plums. The palate is soft and mouth filling, dominated 

by concentrated red berry flavours and chocolate which is well 

balanced with velvety, silky tannins. We matured the wine in 

predominantly French oak for 18 months to enhance these tannins and 

to support the juicy fruit, which lingers on the after palate. 

 

Given time, this wine will mature gracefully for eight to ten years as the 

tannins soften and develop in harmony with the fruit characters. 

 

AUSSIE BRED

The Story: Made solely from a forest-edge vineyard, a regional pride is fully on show in this bottle and also at the winery's cellar door at Melrose's funky North Star Hotel, a must-visit when travelling through the region.

The Flavour: Picked mid 2008 heatwave the fruit, however remains pristine and lively, with  classic blackberry, cream and chocolate notes and a faint mint waft in the distance - all held together with a fine, dry palate.

 

 

 

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