酒莊：Barone Ricasoli 瑞卡梭利男爵酒莊
產區：義大利 Tocsana
全名：Castello di Brolio Chianti Classico
中文：瑞卡梭利男爵酒莊 布利歐古典奇揚替
葡萄品種：90% Sangiovese、10% Cabernet Sauvignon與Merlot



來試試已經開始熟成的的Chianti Classico好酒吧！

這支酒的2006年份獲得2009 Wine Spectator的百大第五名！！！

Wine Spectator：96 points（2006）


Ricasoli家族於西元1141年時創建，是世界上最古老的家族企業之一，家族的釀酒歷史可以追溯到15世紀，之中最出名的人物，要屬當時便住在Brolio城堡的鋼鐵男爵Bettino Ricasoli。在男爵之前的Toscana是沒有精細劃分酒質的年代，1872年時，Bettino Ricasoli男爵開始將Chianti的酒款做出區隔，一種是年輕時飲用的簡單酒款，另一種是適合在酒窖中陳年的嚴肅酒款，品質從此被劃分出界線，Bettino Ricasoli男爵所留下的分級概念對義大利葡萄酒帶來非常深遠的影響。

Chianti Classico DOCG是Chianti中的精華地帶，佔全區約20%的葡萄酒產量，通常都是非常嚴謹的酒款，主要品種為Sangiovese，要掛上這個DOCG名稱，最少必須使用80%的Sangiovese，古早的法規允許加入白葡萄品種一起混釀，常讓酒款過於清淡，但以品質為目標的酒廠會盡量甚至完全不使用白葡萄品種。可喜的是，自2006年起，所有白葡萄已經全面禁止使用。


Top Chianti Classico with concentration and complexity, this elegant wine features a deep ruby red color, red fruit and floral nose and concentrated flavors of black cherries and dark fruit; 18 months in 65% new French oak has imparted a round subtle texture and delicious oak overtones; the finish is long and complex; match with elegant meat dishes including roasted wild and domesticated fowl and rack of lamb; established in 1141 by the Ricasoli family and returned to family ownership in 1993; the estate is run by 32nd Barone Ricasoli, Francesco Ricasoli, producing award-winning wines that are among Italy's finest.


Wine Spectator：91 points
Dark ruby color, with lots of chocolate, berry and vanilla aromas, this is full-bodied and velvety, with lots of fruit and a long, succulent finish. A beauty from a great vintage.


Stephen Tanzer（IWC）：91 Points
Deep ruby-black. Forceful, expansive aromas of plum, vanilla and cinnamon. Long and sustained on the palate, with ripe, complex fruit. Important structure well supported by the wine tannins. Dense and fresh on the finish.


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